<?xml version="1.0" encoding="utf-8"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><atom:link href="http://somi.is/RSSRetrieve.aspx?ID=2158&amp;Type=RSS20" rel="self" type="application/rss+xml" /><title>frettir</title><description>frettir</description><link>http://somi.is/</link><lastBuildDate>Sun, 27 May 2012 10:16:11 GMT</lastBuildDate><docs>http://backend.userland.com/rss</docs><generator>RSS.NET: http://www.rssdotnet.com/</generator><item><title>Núðlusalat með kjúkling</title><description>&lt;img alt="" src="/images/frettir/nudlusalat.jpg" style="border:0px;" /&gt;
&lt;p&gt;Dagatali&amp;eth; segir okkur a&amp;eth; &amp;thorn;a&amp;eth; s&amp;eacute; a&amp;eth; koma vor og er &amp;thorn;&amp;aacute; ekki kominn t&amp;iacute;mi &amp;aacute; einn l&amp;eacute;ttan r&amp;eacute;tt. Hva&amp;eth; segi&amp;eth; &amp;thorn;i&amp;eth; um n&amp;uacute;&amp;eth;lusalat me&amp;eth; kryddu&amp;eth;um kj&amp;uacute;klingi, salatmixi og svo f&amp;aelig;r&amp;eth;u lime me&amp;eth; til a&amp;eth; kreysta yfir salati&amp;eth;, &amp;thorn;etta er ferskt og gott fr&amp;aacute; S&amp;oacute;ma.&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=221957&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fNudlusalat_med_kjukling%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Nudlusalat_med_kjukling/</guid><pubDate>Wed, 28 Mar 2012 17:26:00 GMT</pubDate></item><item><title>Pítubakki kominn í veislubakka fjölskylduna</title><description>&lt;img alt="" src="/images/frettir/pitubakki-frett.jpg" style="border:0px;" /&gt;
&lt;p&gt;N&amp;uacute; h&amp;ouml;fum vi&amp;eth; b&amp;aelig;tt n&amp;yacute;jum bakki &amp;iacute; veislubakka fj&amp;ouml;lskylduna okkar. &amp;THORN;a&amp;eth; er kominn t&amp;iacute;mi til a&amp;eth; pr&amp;oacute;fa eitthva&amp;eth; n&amp;yacute;tt og &amp;iacute; &amp;thorn;etta skipti er &amp;thorn;a&amp;eth; P&amp;iacute;tubakki sem ver&amp;eth;ur fyrir valinu. P&amp;iacute;tubakki er st&amp;uacute;tfullur af p&amp;iacute;tum fylltum me&amp;eth; tikka masala kj&amp;uacute;klingi og iceberg salati og svo reykt skinka, eggjasalat og iceberg salati.&amp;nbsp; &amp;nbsp;&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=221959&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fPitubakki_kominn_i_veislubakka_fjolskylduna%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Pitubakki_kominn_i_veislubakka_fjolskylduna/</guid><pubDate>Wed, 28 Mar 2012 17:39:00 GMT</pubDate></item><item><title>Amerísk grísakjötloka með BBQ sósu</title><description>&lt;p&gt;&lt;span style="font-family: helvetica; font-size: 13px; line-height: normal;"&gt;&lt;/p&gt;
&lt;p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px;"&gt;&amp;THORN;a&amp;eth; er erfitt a&amp;eth; gera upp &amp;aacute; milli barnanna sinna en &amp;thorn;essi er &amp;iacute; miklu upp&amp;aacute;haldi hj&amp;aacute; okkur. Vi&amp;eth; eldum gr&amp;iacute;sakj&amp;ouml;ti&amp;eth; &amp;iacute; 6 klst r&amp;iacute;fum &amp;thorn;a&amp;eth; svo ni&amp;eth;ur og b&amp;aelig;tum vi&amp;eth; v&amp;aelig;num skamti af BBQ s&amp;oacute;su og setjum a&amp;eth; lokum &amp;iacute; kj&amp;ouml;tlokubrau&amp;eth;.&lt;o:p&gt;&lt;/o:p&gt;&lt;/p&gt;
&lt;p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px;"&gt;&lt;/p&gt;
&lt;p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px;"&gt;&amp;THORN;a&amp;eth; &amp;aacute;tti a&amp;eth; vera mynd me&amp;eth; h&amp;eacute;rna en gr&amp;iacute;sakj&amp;ouml;tlokan var bor&amp;eth;u&amp;eth; &amp;aacute;&amp;eth;ur en n&amp;aacute;&amp;eth;ist mynd.&lt;/p&gt;
&lt;p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px;"&gt;&lt;/p&gt;
&lt;p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px;"&gt;&amp;THORN;essi er rosaleg.&lt;/p&gt;
&lt;p&gt;&lt;/span&gt;&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=213791&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fAmer%25c3%25adsk_gr%25c3%25adsakj%25c3%25b6tloka_me%25c3%25b0_BBQ_s%25c3%25b3su%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Amerísk_grísakjötloka_með_BBQ_sósu/</guid><pubDate>Tue, 06 Dec 2011 17:10:00 GMT</pubDate></item><item><title>Heilsubiti er kominn með nýtt heilkornabrauð</title><description>&lt;p&gt;&lt;span style="line-height: normal; font-family: helvetica; font-size: 13px;"&gt;&lt;img alt="" src="/images/frettir/heilsubiti-frett.jpg" style="border:0px;  float: left;" /&gt;Heilsubiti er kominn me&amp;eth; n&amp;yacute;tt heilkornabrau&amp;eth;. Brau&amp;eth;i&amp;eth; er fullt af trefjum, &amp;aacute;n vi&amp;eth;b&amp;aelig;tts sykurs, me&amp;eth; l&amp;aacute;gt fituhlutfall og inniheldur l&amp;iacute;ti&amp;eth; af salti. &amp;nbsp;Hollt og gott og fullt af n&amp;aelig;ringarr&amp;iacute;kum trefjum sem gefur &amp;thorn;&amp;eacute;r kraft og orku til a&amp;eth; takast &amp;aacute; vi&amp;eth; n&amp;yacute;jan dag. Pr&amp;oacute;fa&amp;eth;u n&amp;yacute;jan og betri Heilsubita og settu hollustuna &amp;iacute; forgang. Heilsubiti inniheldur Heilkornabrau&amp;eth;, egg, t&amp;oacute;mata, g&amp;uacute;rkur, iceberg og sinneps&amp;oacute;su.&lt;/span&gt;&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=213788&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fHeilsubiti_er_kominn_me%25c3%25b0_nytt_heilkornabraud%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Heilsubiti_er_kominn_með_nytt_heilkornabraud/</guid><pubDate>Tue, 06 Dec 2011 17:04:00 GMT</pubDate></item><item><title>Hollt og góð trefjalangloka frá Sóma</title><description>&lt;p&gt;&lt;img alt="" src="/images/frettir/kjuklingaskinka.jpg" style="border:0px;  float: right;" /&gt;Hollt og g&amp;oacute;&amp;eth; trefjalangloka me&amp;eth; hummus, kj&amp;uacute;kling, t&amp;oacute;matar og iceberg. Ertu b&amp;uacute;in(n) a&amp;eth; prufa?&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=213080&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fHollt_og_god_trefjalangloka_fra_Soma%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Hollt_og_god_trefjalangloka_fra_Soma/</guid><pubDate>Mon, 28 Nov 2011 16:45:00 GMT</pubDate></item><item><title>Laxa- og rækjusalat</title><description>&lt;p&gt;&lt;img alt="" src="/images/frettir/laxaograekju.jpg" style="border:0px;  float: right;" /&gt;Fr&amp;aacute;b&amp;aelig;r blanda af laxi og r&amp;aelig;kjum, eitthva&amp;eth; sem allir ver&amp;eth;a a&amp;eth; prufa. Gott &amp;aacute; brau&amp;eth; e&amp;eth;a jafnvel me&amp;eth; gamla g&amp;oacute;&amp;eth;a Ritz kexinu.&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=213078&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fLaxa-_og_raekjusalat%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Laxa-_og_raekjusalat/</guid><pubDate>Mon, 28 Nov 2011 16:40:00 GMT</pubDate></item><item><title>Pestó hummus frá Sóma</title><description>&lt;p style="text-align: left;"&gt;&lt;img alt="" src="/images/frettir/pesto-hummus.jpg" style="border:0px;  float: right;" /&gt;N&amp;yacute;tt pest&amp;oacute; hummus fr&amp;aacute; S&amp;oacute;ma&amp;nbsp;er komi&amp;eth; &amp;iacute; b&amp;uacute;&amp;eth;ir. &amp;THORN;etta hummus er fr&amp;aacute;b&amp;aelig;rt &amp;aacute; brau&amp;eth;i&amp;eth; e&amp;eth;a me&amp;eth; salatinu. Einnig er h&amp;aelig;gt a&amp;eth; skera ni&amp;eth;ur g&amp;uacute;rkur &amp;iacute; strimla og epli &amp;iacute; snei&amp;eth;ar og setja hummus ofan &amp;aacute;, algj&amp;ouml;r snilld.&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=213075&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fPesto_hummus_fra_Soma%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Pesto_hummus_fra_Soma/</guid><pubDate>Mon, 28 Nov 2011 16:33:00 GMT</pubDate></item><item><title>3 Bollur</title><description>&lt;p&gt;&lt;img alt="" src="/images/frettir/3bollur.jpg" style="border: 0px;" /&gt;
Mini brauðbollur með þremur tegundum af fyllingu og þremur mismunandi tegundum af brauði.
Tikka masala kjúklingur í tómatbrauði
Reykt skinka, cheddar ostur í grófubrauði
Bacon og eggjasalat í fínu brauði.
&lt;/p&gt;

</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=184524&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252f3_Bollur%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/3_Bollur/</guid><pubDate>Wed, 02 Mar 2011 18:41:00 GMT</pubDate></item><item><title>Sesar Hyrna</title><description>&lt;p&gt;&lt;img alt="" src="/images/frettir/sesar-kjulli.jpg" /&gt;
Vi&amp;eth; erum alltaf a&amp;eth; leika okkur &amp;iacute; eldh&amp;uacute;sinu hj&amp;aacute; S&amp;oacute;ma. N&amp;uacute;na hefur kokkurinn komi&amp;eth; upp me&amp;eth; &amp;thorn;etta; Sesar Kj&amp;uacute;klingur me&amp;eth; sesars&amp;oacute;su, eggjum, blanda&amp;eth; mixsalat og malta&amp;eth; kornbrau&amp;eth;. Gerist varla betra.
&lt;/p&gt;

</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=184519&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fSesar_Hyrna%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Sesar_Hyrna/</guid><pubDate>Wed, 02 Mar 2011 18:38:00 GMT</pubDate></item><item><title>Smá brauðbollur</title><description>&lt;img alt="" src="/images/frettir/bollur-free.jpg" style="border: 0px;" /&gt;&lt;br /&gt;
N&amp;uacute; &amp;thorn;egar bolludagurinn n&amp;aacute;lgast er &amp;thorn;&amp;aacute; ekki upplagt a&amp;eth; bj&amp;oacute;&amp;eth;a upp&amp;aacute; fr&amp;aacute;b&amp;aelig;rar brau&amp;eth;bollur! Hva&amp;eth; me&amp;eth; heilan bollubakka? 12 g&amp;oacute;ms&amp;aelig;tar bollur &amp;aacute; bakka, me&amp;eth; beikon og eggjasalati, Tikka masala Kj&amp;uacute;klingur &amp;iacute; t&amp;oacute;matabrau&amp;eth;i og svo er &amp;thorn;a&amp;eth; reykt skinka og cheddar ostur &amp;iacute; gr&amp;oacute;fu brau&amp;eth;i.&lt;br /&gt;
&lt;br /&gt;
Ertu b&amp;uacute;in(n) a&amp;eth; smakka?
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=184512&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fsma_braudbollur%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/sma_braudbollur/</guid><pubDate>Thu, 03 Mar 2011 11:36:00 GMT</pubDate></item><item><title>Jólabakkinn kominn aftur</title><description>&lt;p&gt;&lt;span&gt;&lt;img alt="" src="/images/frettir/jolabakki.jpg" style="border-width: 0px;border-style: solid;" /&gt;&lt;/span&gt;N&amp;uacute; er komi&amp;eth; a&amp;eth; &amp;thorn;v&amp;iacute;, J&amp;oacute;labakkinn 2010, besti samlokubakkinn &amp;iacute; &amp;aacute;r! Hva&amp;eth; er svo &amp;aacute; j&amp;oacute;labakkanum &amp;iacute; &amp;aacute;r? J&amp;uacute;, &amp;thorn;a&amp;eth; ver&amp;eth;ur varla j&amp;oacute;lalegra:&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;img alt="" src="/images/frettir/jolabakki_closeup.jpg" style="border-width: 0px;border-style: solid;" /&gt;&lt;/span&gt;Hamborgarahryggur og kart&amp;ouml;flusalat&lt;br /&gt;
J&amp;oacute;las&amp;iacute;ldarsalat&lt;br /&gt;
D&amp;ouml;nsk lifrak&amp;aelig;fa, sveppir og beikon&lt;/p&gt;
&lt;p&gt;S&amp;oacute;mi &amp;aelig;tlar a&amp;eth; bj&amp;oacute;&amp;eth;a upp &amp;aacute; &amp;thorn;etta fr&amp;aacute; 11.n&amp;oacute;vember til 6.jan&amp;uacute;ar 2011.&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=99964&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fJ%25c3%25b3labakkinn_kominn_aftur%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Jólabakkinn_kominn_aftur/</guid><pubDate>Thu, 11 Nov 2010 09:27:00 GMT</pubDate></item><item><title>Sóma sjónvarpsefni</title><description>&lt;object width="640" height="385"&gt;
&lt;param name="movie" value="http://www.youtube.com/v/vRSyf6sf3hY?fs=1&amp;amp;hl=en_US" /&gt;
&lt;param name="allowFullScreen" value="true" /&gt;
&lt;param name="allowscriptaccess" value="always" /&gt;&lt;embed src="http://www.youtube.com/v/vRSyf6sf3hY?fs=1&amp;amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="640" height="385"&gt;&lt;/object&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=170856&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fS%25c3%25b3ma_sj%25c3%25b3nvarpsefni%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Sóma_sjónvarpsefni/</guid><pubDate>Thu, 11 Nov 2010 09:31:00 GMT</pubDate></item><item><title>Lunch time!!</title><description>&lt;p&gt;&lt;img alt="" src="/images/frettir/lunch.jpg" style="border: 0px;" /&gt;&amp;THORN;eir hafa mikinn &amp;aacute;huga &amp;aacute; samlokum &amp;iacute; Englandi og  eru &amp;thorn;eir me&amp;eth; s&amp;eacute;rstakar s&amp;yacute;ningar tengdar samlokum.  Fimtudaginn 30. september og F&amp;ouml;studaginn 1. okt&amp;oacute;ber ver&amp;eth;ur s&amp;yacute;ning sem kallast Lunch. Allir sem hafa &amp;aacute;huga &amp;aacute; samlokum &amp;aelig;ttu a&amp;eth; dr&amp;iacute;fa sig. H&amp;aelig;gt er a&amp;eth; sko&amp;eth;a &amp;thorn;etta betur h&amp;eacute;rna &amp;aacute; &lt;a href="http://www.dbctestsite.co.uk/" target="_blank"&gt;heimas&amp;iacute;&amp;eth;u s&amp;yacute;ningarinnar&lt;/a&gt;.&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=165652&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fLunch_time!!%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Lunch_time!!/</guid><pubDate>Sun, 26 Sep 2010 14:58:00 GMT</pubDate></item><item><title>Nýjungar frá Sóma, alltaf ferskt</title><description>&lt;p&gt;Vi&amp;eth; kynnum fimm n&amp;yacute;junga fr&amp;aacute; S&amp;oacute;ma eldh&amp;uacute;sinu.&lt;/p&gt;
&lt;h2&gt;Kj&amp;uacute;klingasalat og cous cous&lt;/h2&gt;
&lt;p style="display: inline-block;"&gt;&lt;img alt="" src="/images/frettir/kjuklingasalat.jpg" style="border: 0px;" /&gt;Kj&amp;uacute;klingur, mixsalat, brokk&amp;oacute;l&amp;iacute;, fetostur, cashnewhnetur og engiferdressing. F&amp;aelig; bara vatni &amp;iacute; munninn a&amp;eth; skrifa &amp;thorn;etta. &amp;THORN;etta er eitthva&amp;eth; sem &amp;thorn;&amp;uacute; ver&amp;eth;ur a&amp;eth; prufa.&amp;nbsp;&lt;/p&gt;
&lt;h2&gt;Heilsur&amp;eacute;ttur&lt;/h2&gt;
&lt;p style="display: inline-block;"&gt;&lt;img alt="" src="/images/frettir/heilsurettur.jpg" style="border: 0px;" /&gt;Eftir sumarsukki&amp;eth; &amp;thorn;&amp;aacute; er kominn t&amp;iacute;mi &amp;aacute; hollustu, og &amp;thorn;a&amp;eth; ekki af verri endanum. Br&amp;uacute;n hr&amp;iacute;sgrj&amp;oacute;n, kj&amp;uacute;klingur, bla&amp;eth;laukur, gulr&amp;aelig;tur, steikt egg, chilli og sojas&amp;oacute;sa. Fr&amp;aacute;b&amp;aelig;r r&amp;eacute;ttur heilsusamlegur og g&amp;oacute;&amp;eth;ur. Ef mamma &amp;thorn;&amp;iacute;n fengi a&amp;eth; r&amp;aacute;&amp;eth;a &amp;thorn;&amp;aacute; v&amp;aelig;ri &amp;thorn;etta &amp;iacute; &amp;ouml;ll m&amp;aacute;l fyrir &amp;thorn;ig.&lt;/p&gt;
&lt;h2&gt;Kj&amp;uacute;klingur og ma&amp;iacute;s&lt;/h2&gt;
&lt;p style="display: inline-block;"&gt;&lt;img alt="" src="/images/frettir/kjuklingur-mais.jpg" style="border: 0px;" /&gt;&amp;THORN;essi er ekki fl&amp;oacute;kinn, samloka me&amp;eth; kj&amp;uacute;kling, ma&amp;iacute;s, iceberg og sinneps&amp;oacute;sa. &amp;THORN;arf a&amp;eth; segja meira?&lt;/p&gt;
&lt;h2&gt;Hunangsskinku horn&lt;/h2&gt;
&lt;p style="display: inline-block;"&gt;&lt;img alt="" src="/images/frettir/hunangsskinka.jpg" style="border: 0px;" /&gt;Hyrna me&amp;eth; fullt af &amp;thorn;unnt skorni hunangsskinku, rau&amp;eth;laukur, salatmix og lauks&amp;oacute;sa. Snilldar hyrna full af hunangsskinku. &amp;THORN;etta er alv&amp;ouml;ru samloka.&lt;/p&gt;
&lt;h2&gt;Sesarkj&amp;uacute;klingur&lt;/h2&gt;
&lt;p style="display: inline-block;"&gt;&lt;img alt="" src="/images/frettir/sesarkjuklingur.jpg" style="border: 0px;" /&gt;&amp;THORN;etta var upp&amp;aacute;halds langlokan hans Sesars, langloka me&amp;eth; kj&amp;uacute;kling, iceberg og sesardressingu! &amp;THORN;ess vegna k&amp;ouml;llum vi&amp;eth; hana einfaldlega Sesarkj&amp;uacute;kling.&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=165650&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fNyjungar_fra_Soma_alltaf_ferskt%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/Nyjungar_fra_Soma_alltaf_ferskt/</guid><pubDate>Sun, 26 Sep 2010 14:53:00 GMT</pubDate></item><item><title>Sómakassinn, flott í frystinn</title><description>&lt;p&gt;&lt;img alt="" src="/images/frettir/somakassinn.jpg" style="border: 0px;" /&gt;Hver kannast ekki vi&amp;eth; a&amp;eth; vera &amp;aacute; hra&amp;eth;fer&amp;eth;? Engan t&amp;iacute;ma til a&amp;eth; elda? Langar &amp;iacute; eitthva&amp;eth; flj&amp;oacute;tlegt og gott?&lt;br /&gt;
&lt;br /&gt;
&amp;THORN;&amp;aacute; er &lt;strong&gt;S&amp;oacute;makassinn&lt;/strong&gt; einmitt &amp;thorn;a&amp;eth; sem &amp;thorn;&amp;uacute; &amp;thorn;arft &amp;iacute; frystinn &amp;thorn;inn! &amp;Iacute; hverjum kassa f&amp;aelig;r&amp;eth;u:&lt;/p&gt;
&lt;blockquote class="webkit-indent-blockquote" style="border:   none;  margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 40px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px;"&gt;8 stk. - &lt;strong&gt;Eldb&amp;ouml;ku&amp;eth; pizza&lt;/strong&gt;, 350gr. me&amp;eth; pepperoni og &amp;iacute;slenskum osti&lt;br /&gt;
2 stk. &amp;nbsp;- &lt;strong&gt;Lasagna&lt;/strong&gt;, 1kg me&amp;eth; nautakj&amp;ouml;ti&lt;br /&gt;
4 stk. - &lt;strong&gt;Kj&amp;ouml;tloka&lt;/strong&gt; me&amp;eth; nautakj&amp;ouml;ti&lt;br /&gt;
4 stk. - &lt;strong&gt;Panini&lt;/strong&gt; me&amp;eth; skinku og osti&lt;br /&gt;
4 stk. - &lt;strong&gt;Panini&lt;/strong&gt; me&amp;eth; sveppas&amp;oacute;su, skinku og beikoni&lt;br /&gt;
4 stk. -&amp;nbsp;&lt;strong&gt;Quisadilla&lt;/strong&gt; me&amp;eth; kjuklinga baunum og osti&lt;br /&gt;
&lt;br /&gt;
&lt;/blockquote&gt;
&lt;p&gt;Allt &amp;thorn;etta &amp;aacute; a&amp;eth;eins &lt;strong&gt;10.000 kr.&lt;/strong&gt;&lt;br /&gt;
&lt;br /&gt;
Panta&amp;eth;u &amp;iacute; s&amp;iacute;ma &lt;strong&gt;565 6000 / somi@somi.is&lt;br /&gt;
&lt;/strong&gt;
&lt;/p&gt;
</description><link>http://somi.is/RSSRetrieve.aspx?ID=2158&amp;A=Link&amp;ObjectID=141510&amp;ObjectType=56&amp;O=http%253a%252f%252fsomi.is%252f_blog%252ffrettir%252fpost%252fsomakassinn-flott-i-frystinn%252f</link><guid isPermaLink="true">http://somi.is/_blog/frettir/post/somakassinn-flott-i-frystinn/</guid><pubDate>Tue, 27 Apr 2010 11:46:00 GMT</pubDate></item></channel></rss>
